Today's "Free Market" System Page 1 of 2

In a narrow sense,  "free market" ( nong4.gif (200 bytes))  refers designated areas in the city where farmers are allowed to sell their produce directly to urban consumers. But in a broader sense "free market" (ziyou4.gif (189 bytes)), it refers to the privatization of the growing and distribution system that emerged as part of the government's decontrol of the agricultural sector beginning in 1985.  Under the new system, individuals and privately owned companies perform most of the functions that the government had performed.  The government is no longer involved in growing, distribution or price setting. The system operates on supply and demand in a decontrolled, private marketplace.

Farmers can to sell their produce to consumers at local free markets or through wholesale channels.

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Farmer arrives at a morning market
by 5:30 a.m. with a loaded bicycle.

Trucker-brokers can purchase produce from farmers and to resell at wholesale markets.

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By 10 a.m., only one bag of beans
left to sell at  a wholesale market.

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